Description: A tres leches cake (three milks cake) (Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches) is a sponge cake, in some recipes, a butter cake, soaked in three kinds of milk – evaporated milk, condensed milk, and heavy cream. It is assumed to have originated in Mexico. FirstContinue reading “Pistachio Tres Leches Cake”