Description: This dish originated in England and the word scallop is basically a definition for how the potato is sliced. You have to cut potatoes thin and uniformly and layer them in a dish and cover it with different seasoning plus other ingredients. This results in the savory scalloped potato recipe. Ingredients (Serve 4 people):Continue reading “Scalloped Potatoes”
Tag Archives: baking
Afghani Fateer Paneer Pyazi
Description Afghani Fateer is Afghani bread which is delicious in taste. I came across Afghani Fateer Pyazi which I experimented successfully using paneer stuffing. You can replace paneer with any other protein of your choice which can be grated. Ingredients (serve 4 breads): 1 ½ cups all purpose flour/ maida ½ tsp Salt ½ tspContinue reading “Afghani Fateer Paneer Pyazi”